{"id":12616,"date":"2017-03-05T09:44:10","date_gmt":"2017-03-05T09:44:10","guid":{"rendered":"http:\/\/blogs.funiber.org\/pt\/?p=12616"},"modified":"2017-03-06T09:52:35","modified_gmt":"2017-03-06T09:52:35","slug":"funiber-alergenos-alimentares-amniotico","status":"publish","type":"post","link":"https:\/\/www.funiber.blog\/pt\/saude-e-nutricao\/2017\/03\/05\/funiber-alergenos-alimentares-amniotico","title":{"rendered":"Estudo encontra al\u00e9rgenos alimentares no l\u00edquido amni\u00f3tico"},"content":{"rendered":"<h2>De acordo com o estudo, o primeiro contato com os al\u00e9rgenos pode ocorrer ainda na gesta\u00e7\u00e3o. A dieta materna influi mais nas primeiras 20 semanas<\/h2>\n<p>Por que alguns beb\u00eas apresentam alergia a alimentos que nunca provaram? A resposta poderia estar na dieta materna durante a gesta\u00e7\u00e3o. Um estudo realizado na Espanha encontrou a <strong>presen\u00e7a de al\u00e9rgenos aliment\u00e1rios no l\u00edquido amni\u00f3tico dos fetos em gesta\u00e7\u00e3o<\/strong>.<!--more--><\/p>\n<p>O resultado do estudo pode indicar um caminho no combate a um dos problemas de sa\u00fade p\u00fablica que vem aumentando em todo o mundo: a alergia alimentaria, especialmente durante a inf\u00e2ncia.<\/p>\n<p>Apesar de serem necess\u00e1rias mais pesquisas para ampliar o conhecimento sobre o desenvolvimento de alergias nas crian\u00e7as, este estudo aponta a import\u00e2ncia da etapa de gesta\u00e7\u00e3o no \u00fatero materno e a alimenta\u00e7\u00e3o da m\u00e3e durante a gravidez.<\/p>\n<p>Para descobrir se havia al\u00e9rgenos no \u00fatero, os pesquisadores analisaram os l\u00edquidos amni\u00f3ticos de 20 mulheres. Destas, a equipe analisou 8 mostras ap\u00f3s o parto e as mostras de 12 mulheres que se submeteram \u00e0 amniocentesis diagn\u00f3stica entre as semanas 15 e 20 da gesta\u00e7\u00e3o.<\/p>\n<p>Segundo o estudo, o l\u00edquido obtido entre as semanas 15 e 20 apresentaram uma concentra\u00e7\u00e3o maior de al\u00e9rgenos que nas mostras analisadas ap\u00f3s o parto. Os autores interpretam que at\u00e9 a semana 20, a dieta da m\u00e3e \u00e9 essencial para a forma\u00e7\u00e3o do l\u00edquido. \u201cDepois das 20 semanas, o feto participa na forma\u00e7\u00e3o do l\u00edquido amni\u00f3tico, e ao final da gravidez \u00e9 o feto o que est\u00e1 involucrado na forma\u00e7\u00e3o, o que faz com que diminua a influ\u00eancia da dieta materna no n\u00edvel de al\u00e9rgenos alimentarios\u201d, explicou um dos autores do estudo, <a href=\"http:\/\/www.fjd.es\/\" target=\"_blank\">Carlos Pastor<\/a>, pesquisador da Funda\u00e7\u00e3o Jim\u00e9nez D\u00edas.<\/p>\n<p>Para a an\u00e1lise das mostras, a equipe desenvolveu um m\u00e9todo de microarranjo de anticorpos para deterctar os al\u00e9rgenos alimentarios. A t\u00e9cnica permitiu o estudo de todos os tipos de al\u00e9rgenos simultaneamente na mesma mostra: aqueles procedentes do leite, da fruta, do ovo, do pescado, dos frutos secos e do trigo.<\/p>\n<p><strong>Alergia: problema de sa\u00fade p\u00fablica<\/strong><\/p>\n<p>Quando o sistema imunit\u00e1rio responde de forma anormal \u00e0 presen\u00e7a de uma subst\u00e2ncia inofensiva, provoca a libera\u00e7\u00e3o de subst\u00e2ncias respons\u00e1veis pelos sintomas da alergia. Este processo depende de muitos fatores, entre os quais se encontra o primeiro contato com o al\u00e9rgeno.<\/p>\n<p>Chamada de fase de sensibiliza\u00e7\u00e3o, o primeiro contato gera o reconhecimento por parte do sistema imune deste al\u00e9rgeno, ou subst\u00e2ncia desconhecida. N\u00e3o \u00e9 comum haver sintomas nesta primeira fase.<\/p>\n<p>\u00c9 na segunda etapa que ocorre a manifesta\u00e7\u00e3o da alergia. No estudo desenvolvido pelos pesquisadores espanh\u00f3is, a fase de sensibiliza\u00e7\u00e3o pode ocorrer ainda na gesta\u00e7\u00e3o. N\u00e3o se sabe ao certo qual \u00e9 o mecanismo individual que possibilita o desenvolvimento da alergia. Mas estudos recentes tentam encontrar as formas de prevenir de forma precoce o aparecimento da alergia.<\/p>\n<p>Os profissionais da \u00e1rea de <a href=\"http:\/\/www.funiber.org.br\/mestrados-saude-e-nutricao\/nutricao\" target=\"_blank\">Nutri\u00e7\u00e3o<\/a> podem se capacitar com os programas oferecidos pela <a href=\"http:\/\/www.funiber.org.br\" target=\"_blank\"><strong>FUNIBER<\/strong><\/a> para os cuidados diet\u00e9ticos da m\u00e3e e das crian\u00e7as para um desenvolvimento saud\u00e1vel.<\/p>\n<p>Fonte: <strong><a href=\"http:\/\/www.uam.es\/UAM\/BuscadorGeneral\/1446725958936.htm?_charset_=UTF-8&amp;language=es&amp;busqueda=Detectan+al%C3%A9rgenos+alimentarios+en+el+l%C3%ADquido+amni%C3%B3tico&amp;x=8&amp;y=9&amp;quebuscador=busca_0&amp;literalBuscador=buscar+en+Institucional+o+Biblioteca\" target=\"_blank\">Detectan al\u00e9rgenos alimentarios en el l\u00edquido amni\u00f3tico (UAM)<\/a><\/strong><\/p>\n<p>Estudo original: <strong><a href=\"http:\/\/onlinelibrary.wiley.com\/doi\/10.1111\/pai.12608\/abstract;jsessionid=BD56EB74E5B11CADE3632ADC34F7FC0E.f03t02\" target=\"_blank\">Detection of major food allergens in amniotic fluid: initial allergenic encounter during pregnancy<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>De acordo com o estudo, o primeiro contato com os al\u00e9rgenos pode ocorrer ainda na gesta\u00e7\u00e3o. A dieta materna influi mais nas primeiras 20 semanas Por que alguns beb\u00eas apresentam alergia a alimentos que nunca provaram? A resposta poderia estar na dieta materna durante a gesta\u00e7\u00e3o. Um estudo realizado na Espanha encontrou a presen\u00e7a de [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":12620,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3],"tags":[2252,2251,67,1242,144,2249,122,285,408,119,248,911,310,2250,2248,671,125,57,641,255,113],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Estudo encontra al\u00e9rgenos alimentares no l\u00edquido amni\u00f3tico<\/title>\n<meta name=\"description\" content=\"De acordo com o estudo, o primeiro contato com os al\u00e9rgenos pode ocorrer ainda na gesta\u00e7\u00e3o. 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