{"id":14669,"date":"2017-12-05T14:43:59","date_gmt":"2017-12-05T14:43:59","guid":{"rendered":"https:\/\/blogs.funiber.org\/pt\/?p=14669"},"modified":"2017-12-05T14:43:59","modified_gmt":"2017-12-05T14:43:59","slug":"funiber-protecao-celiacos","status":"publish","type":"post","link":"https:\/\/www.funiber.blog\/pt\/saude-e-nutricao\/2017\/12\/05\/funiber-protecao-celiacos","title":{"rendered":"Pesquisas avan\u00e7am para a prote\u00e7\u00e3o dos cel\u00edacos"},"content":{"rendered":"

Estudos recentes v\u00eam investigando alternativas, como suplementos ou vacina, para que os cel\u00edacos possam proteger o corpo frente aos efeitos do gl\u00faten<\/h2>\n

O professor Hoon Sunwoo<\/a>, da Universidade de Alberta<\/a>, no Canad\u00e1, lidera uma pesquisa para desenvolver um suplemento capaz de neutralizar o gl\u00faten no est\u00f4mago. O suplemento est\u00e1 feito com gema de ovo de galinha.<\/p>\n

O projeto \u00e9 realizado em colabora\u00e7\u00e3o entre a universidade e as companhias IGY e Vetanda Group<\/a>, para que o suplemento possa ser comercializado. A expectativa \u00e9 que o suplemento possa ser comercializado no pr\u00f3ximo ano. O professor Suwoo acredita que \u201ceste suplemento melhore a qualidade de vida de quem tem intoler\u00e2ncia ao gl\u00faten\u201d.<\/p>\n

O desenvolvimento deste suplemento se soma a outras pesquisas que v\u00eam sendo realizadas para proteger o corpo de cel\u00edacos dos alimentos com gl\u00faten. Por exemplo, sabe-se que a enzima AN-PEP, obtida de um fungo, pode impedir que uma grande parte deste elemento chegue ao intestino delgado.<\/p>\n

Por\u00e9m, estes suplementos devem ser tomados em casos que se consumam gl\u00faten por erro. \u201cN\u00e3o sugerimos que esta pastilha outorgue aos intolerantes e sens\u00edveis ao gl\u00faten a capacidade de comer grandes quantidades de pizza ou massa\u201d, afirmou uma das pesquisadoras do estudo.<\/p>\n

Neste ano, em maio, a revista The Lancet <\/em><\/a>publicou os resultados positivos de uma vacina que possa ajudar aos cel\u00edacos. Leslie Williams, diretora executiva da Immusah T, empresa que est\u00e1 investindo nas pesquisas da vacina, afirmou que estes resultados d\u00e3o mostra de uma \u201cbase s\u00f3lida para avan\u00e7ar no desenvolvimento cl\u00ednico de uma vacina terap\u00eautica para pacientes com uma dieta livre de gl\u00faten\u201d.<\/p>\n

A forma\u00e7\u00e3o continuada atrav\u00e9s dos programas patrocinados pela FUNIBER<\/a> na \u00e1rea de Nutri\u00e7\u00e3o <\/a>colabora para uma atua\u00e7\u00e3o profissional qualificada.<\/p>\n

Fonte:\u00a0La pastilla ‘del d\u00eda despu\u00e9s’ del gluten<\/a><\/p>\n

Foto: Creative Commons por Pixabay<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Estudos recentes v\u00eam investigando alternativas, como suplementos ou vacina, para que os cel\u00edacos possam proteger o corpo frente aos efeitos do gl\u00faten O professor Hoon Sunwoo, da Universidade de Alberta, no Canad\u00e1, lidera uma pesquisa para desenvolver um suplemento capaz de neutralizar o gl\u00faten no est\u00f4mago. O suplemento est\u00e1 feito com gema de ovo de […]<\/p>\n","protected":false},"author":10,"featured_media":14670,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3],"tags":[67,1242,2991,3220,285,408,119,248,911,2384,671,125,641,255,327,113,1353,3219],"jetpack_publicize_connections":[],"yoast_head":"\nPesquisas avan\u00e7am para a prote\u00e7\u00e3o dos cel\u00edacos<\/title>\n<meta name=\"description\" content=\"Estudos recentes v\u00eam investigando alternativas, como suplementos ou vacina, para que os cel\u00edacos possam proteger o corpo frente aos efeitos do gl\u00faten\" \/>\n<meta name=\"robots\" content=\"noindex, nofollow\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pesquisas avan\u00e7am para a prote\u00e7\u00e3o dos cel\u00edacos\" \/>\n<meta property=\"og:description\" content=\"Estudos recentes v\u00eam investigando alternativas, como suplementos ou vacina, para que os cel\u00edacos possam proteger o corpo frente aos efeitos do gl\u00faten\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blogs.funiber.org\/pt\/saude-e-nutricao\/2017\/12\/05\/funiber-protecao-celiacos\" \/>\n<meta property=\"og:site_name\" content=\"FuniBlogs - 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