{"id":22686,"date":"2020-08-05T09:30:44","date_gmt":"2020-08-05T14:30:44","guid":{"rendered":"https:\/\/blogs.funiber.org\/pt\/?p=22686"},"modified":"2020-08-05T09:34:31","modified_gmt":"2020-08-05T14:34:31","slug":"funiber-vitamina-covid-2","status":"publish","type":"post","link":"https:\/\/www.funiber.blog\/pt\/saude-e-nutricao\/2020\/08\/05\/funiber-vitamina-covid-2","title":{"rendered":"Estudo associa n\u00edvel de vitamina D no plasma com risco de infec\u00e7\u00e3o por COVID-19"},"content":{"rendered":"

Segundo estudos, a vitamina D<\/a> poderia ajudar o sistema imunol\u00f3gico a se proteger no caso de cont\u00e1gio de COVID-19<\/a>.<\/h2>\n

Entre mar\u00e7o e abril, estudos mostravam os efeitos positivos da vitamina C no tratamento de pacientes afetados pelo novo v\u00edrus<\/a>, como uma alternativa terap\u00eautica.<\/p>\n

Recentemente, um estudo realizado em Israel mostrou tamb\u00e9m que em indiv\u00edduos com baixos n\u00edveis de vitamina D, o v\u00edrus se desenvolve de forma mais agressiva provocando maior infec\u00e7\u00e3o.<\/p>\n

Como se sabe, a vitamina D \u00e9 conhecida pela import\u00e2ncia nos processos fisiol\u00f3gicos relacionados com o metabolismo \u00f3sseo e de c\u00e1lcio, com doen\u00e7as autoimunes, cardiovasculares, diabetes tipo 2, obesidade e at\u00e9 com a perda cognitiva.<\/p>\n

Segundo o l\u00edder do estudo israelense, Dr. Eugene Merzon<\/a>, \u201ca principal descoberta do estudo foi a associa\u00e7\u00e3o significativa de um n\u00edvel baixo de vitamina D no plasma com a probabilidade de infec\u00e7\u00e3o por COVID-19 entre os pacientes que foram avaliados\u201d, afirmou.<\/p>\n

Os pesquisadores entendem que o o fato de evitar o cont\u00e1gio a partir do confinamento pode tamb\u00e9m influenciar, j\u00e1 que alguns grupos de risco evitaram o contato e portanto, tiveram menor probabilidade de infec\u00e7\u00e3o. Mas a inten\u00e7\u00e3o \u00e9 continuar a pesquisa, “estamos dispostos a encontrar associa\u00e7\u00f5es com os resultados cl\u00ednicos de COVID-19 (por exemplo, controle glic\u00eamico previo \u00e0 infec\u00e7\u00e3o de pacientes com COVID-19) para poder realizar um estudo sobre o risco de mortalidade devido \u00e0 infec\u00e7\u00e3o pelo COVID-19 em Israel”, disse o Dr. Eugene Merzon<\/p>\n

Para estudos sobre os alimentos e os benef\u00edcios em tratamentos cl\u00ednicos, a FUNIBER promove a Especializa\u00e7\u00e3o em Alimenta\u00e7\u00e3o e Diet\u00e9tica Cl\u00ednica<\/a>, um programa com informa\u00e7\u00e3o atualizada a respeito de tratamentos diet\u00e9ticos das doen\u00e7as mais estreitamente relacionadas com a alimenta\u00e7\u00e3o.<\/p>\n

Fonte: Bajo nivel de vitamina D asociado a mayor riesgo de COVID-19<\/a><\/p>\n

Foto: Todos os direitos reservados<\/p>\n","protected":false},"excerpt":{"rendered":"

Segundo estudos, a vitamina D poderia ajudar o sistema imunol\u00f3gico a se proteger no caso de cont\u00e1gio de COVID-19. Entre mar\u00e7o e abril, estudos mostravam os efeitos positivos da vitamina C no tratamento de pacientes afetados pelo novo v\u00edrus, como uma alternativa terap\u00eautica.<\/p>\n","protected":false},"author":10,"featured_media":22687,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3],"tags":[1242,3938,6033,144,122,855,285,408,119,248,911,5912,671,125,641,255,132,113,3404,244,656,185],"jetpack_publicize_connections":[],"yoast_head":"\nEstudo associa vitamina D no plasma com risco de infec\u00e7\u00e3o por COVID-19<\/title>\n<meta name=\"description\" content=\"Segundo estudos, a vitamina D poderia ajudar o sistema imunol\u00f3gico a se proteger no caso de cont\u00e1gio de COVID-19.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs.funiber.org\/pt\/saude-e-nutricao\/2020\/08\/05\/funiber-vitamina-covid-2\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Estudo associa vitamina D no plasma com risco de infec\u00e7\u00e3o por COVID-19\" \/>\n<meta property=\"og:description\" content=\"Segundo estudos, a vitamina D poderia ajudar o sistema imunol\u00f3gico a se proteger no caso de cont\u00e1gio de COVID-19.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blogs.funiber.org\/pt\/saude-e-nutricao\/2020\/08\/05\/funiber-vitamina-covid-2\" \/>\n<meta property=\"og:site_name\" content=\"FuniBlogs - 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